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The Toasted Yolk Café
Based in Spring, Texas, The Toasted Yolk Cafe is a franchise concept that is three restaurants strong and growing! Established in 2010, by Chris Milton and Mathew DeMott, The Toasted Yolk Cafe is a unique breakfast and lunch experience that serves up flawless cuisine that’s bold and delicious. And unlike many breakfast restaurants, offering lunch as an afterthought, The Toasted Yolk Café puts an equal emphasis on both meals so guests can expect to find all of their breakfast and lunch favorites in one spot.
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